Meet Cù Bòcan Creation #6 – an elegant and exotic Single Malt whisky that tells a story of refined craftsmanship and unconventional flavor. This special release from the Scottish Tomatin distillery is an attempt to challenge the classic whisky boundaries with a unique finishing.
This whisky is created for the curious whisky enthusiast who loves to explore new flavor landscapes. With a pleasant 46% alcohol strength, it opens up to a complex tasting experience, where Pedro Ximénez sherry casks meet Jamaican rum casks in a perfectly choreographed dance.
With the first sip, you’ll discover a smooth and creamy texture, where sweet notes from the PX sherry’s characteristic darkness elegantly intertwine with the tropical, slightly spiced undertones from the Jamaican rum. The result is a whisky that manages to balance between the traditional and the experimental.
Each small sip reveals new nuances – from dark chocolate and candied oranges to lightly smoked woody details and exotic spices. It’s a whisky that tells a story in every drop and invites you on a sensory journey through unconventional flavor universes.
Cù Bòcan Creation #6 is more than just a whisky – it’s a craft, an art form, and an invitation to explore the boundaries of whisky. Perfect for the demanding whisky collector or the adventurous flavor seeker.
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